Boss BBQ Thick & Bold Sauce X Flannigan’s Butcher Shop Pinwheels
For this recipe we paired Flannigan’s Butcher Shop pinwheels with our Boss BBQ thick & bold sauce. We thawed the pinwheels and placed them on a sprayed aluminum foil cooking tray.
Custom Made Boss BBQ Wood Product Caddies
Our Boss BBQ product display caddies are designed and hand crafted by Ray Stephens. Look for these product displays in local stores.
Boss BBQ Original Rub X Flannigan’s Butcher Shop Ribs
For this recipe we rubbed two racks of Flannigan's Butcher Shop ribs with mustard. Next we applied our Boss BBQ 'original rub' to both sides of the ribs.
Boss BBQ Jalapeño/Lime Rub With Shrimp
For this recipe we used 16-20 count size. Preheat oven to 400 degrees. Peel and devein shrimp. Pat dry. Place shrimp in a large bowl and toss them with our Boss BBQ 'jalapeño/lime rub'.
Boss BBQ Cane Sugar Rub On Oven Baked Wings
Set your oven to 375 degrees. Place chicken wings in a bowl and season with our Boss BBQ 'Cane Sugar Rub'.
Recent Posts
Custom Made Boss BBQ Wood Product Caddies
April 12, 2024
Boss BBQ Original Rub X Flannigan’s Butcher Shop Ribs
April 9, 2024
Boss BBQ Jalapeño/Lime Rub With Shrimp
April 8, 2024
Boss BBQ Cane Sugar Rub On Oven Baked Wings
April 3, 2024
